Offering benefits for health, skin and hair, it can be used on its own for skin and hair needs or blended with other ingredients for specialty treatments. It can also be taken with food/drinks (up to 1 teaspoon) as a nutrient source.

 New York dermatologist Dr Debra Jaliman states, "Moringa oil is packed with vitamins A, B and C. It stacks up against other popular oils since it has many therapeutic properties. It's an antioxidant, antibacterial, antimicrobial and anti-inflammatory. It's a good exfoliant as well as an emollient".

Properties:

• Lightweight, easily absorbed, non-comedogenic and antibacterial.
• Oil-rich Moringa gives a stunning sheen to hair while its emollient, antifungal and antibacterial properties protect the scalp and keep it moisturised. For lustrous locks and a flake-free scalp, massage 5ml warm moringa oil into the scalp and comb through the hair.
• Ancient Indian treatment system Ayurveda advocates moringa's soothing, healing and moisturising magic for acne, scars, eczema, psoriasis and dry cuticles.

Tip: Nature's Shield Moringa Oil is edible. It's excellent to use the edible oil with milk, smoothies, etc.

Nature's Shield's versatile certifed-organic Moringa Oil is odourless, clear, non-sticky, stable and deeply moisturising for wrinkles or dry skin.

Edible, with a slightly nutty taste, Moringa Oil can be kept for three years without going rancid on account of its high antioxidant content.